Black Tea, Cinnamon, Ginger, Cardamom

Recipe: Sulaimani Tea (To Serve 2) – Ingredients: Water -250 ml, Melam Sulaimani Tea Powder – 1⁄2 to 1 tsp, lemon juice -1⁄2 tsp.
Method:

• Boil water and add Melam Sulaimani tea powder.
• Boil for 15-20 seconds and remove from heat.
• Add lemon juice (1 squeeze) and cover it for 2 minutes.
• Strain the Sulaimani tea and serve hot.